Espresso, Cappucino, French Press, Cold Brew, Pour-Over… what’s your favourite?

Coffee is one of the most cherished beverages worldwide, enjoyed by millions every day in various forms and flavours. From the classic espresso to the trendy cold brew, the world of coffee offers a diverse range of options to satisfy every taste bud. 

Let us explore the different types of coffee available, including their origin, flavour, profiles as well as brewing methods.

1. Espresso

The classic Espresso is a rich and concentrated type of coffee that is crafted by forcing hot water through finely-ground coffee beans. This method results in a robust and intense flavour profile, complemented by a distinctive layer of crema on top. As a foundational element, espresso serves as the base for many beloved coffee beverages, including cappuccinos, lattes, and macchiatos. This versatility makes it a valuable addition to any coffee enthusiast’s repertoire.

2. Cappuccino

The popular cappuccino consists of equal parts of espresso, steamed milk and milk foam. It is usually served in a small cup and is recognized for its creamy texture and rich flavour. Often, cappuccinos are garnished with a sprinkle of cocoa powder or cinnamon to enhance their taste.

3. Cold Brew

Cold brew coffee is prepared by steeping coarsely ground coffee beans in cold water for an extended period, typically between 12 and 24 hours. The outcome is a smooth, low-acid coffee concentrate that can be diluted with water or milk and served over ice. Cold brew has become a popular choice for those seeking a refreshing and mellow coffee option.

4. Pour-Over

Pour-over coffee is a brewing method that involves slowly and carefully pouring hot water over coffee grounds. This method allows for maximum extraction of flavours and is popular among coffee enthusiasts for its ability to highlight the nuances of different coffee beans. This type of coffee is known for its clean and bright flavour profile.

5. French Press

The French press is a classic brewing method that produces a full-bodied and robust cup of coffee. Coarsely-ground coffee beans are steeped in hot water in a press pot for a few minutes before being pressed down with a plunger to separate the grounds from the liquid. French press coffee is rich and flavorful, with a slightly heavier mouthfeel compared to other brewing methods.

Enjoy your Cuppa

The versatile beverage that coffee is offers a wide range of flavours and brewing methods to explore and enjoy. Whether you prefer the bold intensity of the espresso or the smoothness of the cold brew, there is a variety of coffee to cater to every taste. By exploring the various types of coffee available around the world, you can enrich your taste for this beverage and even discover new favourites to savour and share with your loved ones.